cilantro

i love food guru podcast, more than often he adds this herb called cilantro to his dishes. i can't find this mysterious herbs in my local safeway. but then it looks so familiar. so i go search online. oh!

cilantro (in north america) = coriander (in australia) = chinese parsley (in asia)

i knew it! it's used in ways so similar to coriander, i just can tell.
how many more names can the same herb have.
but since i guessed it, i have this satisfactory feelings in my heart, and further strengthen my mind to be a stay home cook (or should i say domestic gourmet engineer?)